Angel Lush with Pineapple!
1 can (20 oz) of crushed Pineapple, undrained
1 package (3.4 oz) of Vanilla Flavor Instant Pudding & Pie Filling
1 container of Whipped Topping
1 package round angel food cake, cut into 3 layers
Seasonal Berries
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Mix pineapple and dry pudding mix in medium bowl. Gently stir in whipped topping. Stack cake layers on plate, spreading pudding mixture between layers and on top of cake. Refrigerate 1 hour or until ready to serve. Garnish with your favorite seasonal berries!
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Have a beautiful week!
-Nikki :)
2 comments:
Yummy! I just made a cake for my little sister! I will have to try this one out.
That looks AWESOME Nikki!!!!
I'll see you in a couple hours!!! :D
Can't Wait!!!
-Allison
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